A wine for those who love good Merlot and a new perspective for those who don’t. Walla Walla’s climate is made for Merlot. Fruit ripens to perfection—not over-extracted, not too many tannins—but concentrated, with expressive characteristics. Elegant aromas of dark stewed and dried fruits, pipe tobacco and exotic spices. The mouth gives generous flavors of plum, blackberry, caramelized sugar, and mocha. The finish is deep and rich with long, smooth, silky tannins.